Happy Chinese New Year 新年快乐
The British Kitchen hopes that everyone has a fantastic Chinese New Year. In the coming year we’re looking forward to cooking up some more sweet British Kitchen treats for everyone. Thanks so much to everyone for making the past year so much fun for us, and we feel 2013 will be a big year for The British Kitchen. Recently, we’ve been experimenting in the kitchen making handmade old school caramels. As we can’t stop eating them they have been given the golden seal of approval for our future appearances at Jiashan Market in Shanghai. Look out for mountains of honey caramels, chocolate caramels and almond caramels!